Tag: plant-based

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5 Grocery Trends on the Rise for Summer 2019

Canadian food trends for last summer included fried chicken, meal kits, mushrooms and super lattes. Here are some of the major hits so far this year: Plant-Based Cuisine With environmental concerns rising, sustainable diets are at an all-time high. The 2019 Food Guide simply reinforced a trend already rising, pushing vegetables from the sidelines into…

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Flexitarian Diets

While veganism continues to climb in popularity, another consumer habit tends to be overlooked: the rise of ethical meat-eaters. Over 65% of North American consumers are looking for what can be called “better-for-me” items. These include products that are better for the environment, animals, farmers or workers. Last weekend, the Annual Meat Conference in Dallas…