News, Industry Updates & Food Insights
CJR Wholesale Showcases Success at CHFA 2024 in Toronto
CHFA 2024 Recap | CJR Wholesale Toronto, ON – CJR Wholesale attended the Canadian Health Food Association (CHFA) tradeshow in Toronto on September 21st and 22nd, 2024, marking another successful event for the company. This year’s tradeshow provided CJR Wholesale...
Back-to-School Food Trends
As Ontario schools welcome students back, parents are paying closer attention to what goes into their children's lunchboxes. Health, safety, and nutrition have become top priorities, and this year's lunch trends reflect these concerns. Here's a look at some of the...
Global Flavours on the Menu: How to Incorporate International Cuisine Trends
In today's culinary landscape, the demand for international flavours is growing at an unprecedented rate. Consumers are more adventurous than ever, seeking out unique and authentic dishes from around the world. Here at CJR Wholesale & DairyCentral, we understand...
Preparing Your Business For Back To School
As summer draws to a close, the back-to-school season kicks into high gear, bringing a surge in demand for a wide range of products. For food service, this is an opportunity not just to stock up, but to strategically plan and maximize sales. At CJR Wholesale &...
Menu Engineering 101: How to Optimize Menu Layout and Pricing for Maximum Profit
In the competitive world of the food industry, having a well-designed menu is crucial for the success of any restaurant. A well-crafted menu not only showcases your culinary offerings but also acts as a powerful marketing tool that can significantly impact your bottom...
The Art of Upselling: Techniques to Increase Average Order Value in Restaurants and Stores
Upselling is a strategic tool that can significantly boost the revenue of both restaurants and grocery stores. By encouraging customers to purchase more than they initially intended, businesses can increase their average order value (AOV) and enhance overall...
Benefits of Partnering with a Reliable Wholesale Distributor
In today's competitive market, businesses need advantages that will help them thrive. One of the most critical decisions for any business that deals in physical products is selecting the right wholesale distributor. A reliable wholesale distributor can be a...
10 Proven Strategies to Reduce Food Costs in Your Restaurant
Restaurant management can be difficult when you’re trying to keep food costs under control. This is an important step for maintaining profitability and sustainability that we suggest you NEVER skip. From inventory management to menu engineering, every aspect of your...
Creative Ways to Market Wholesale Food Products to Restaurants and Retailers
At CJR Wholesale, we believe in the power of creativity when it comes to marketing our food products to restaurants and retailers. The food industry is dynamic, competitive, and ever-evolving, which means traditional marketing methods may not always cut it. Here are...
Understanding Seasonal Fluctuations in Wholesale Food Demand
As a wholesale distribution company, understanding the intricacies of seasonal fluctuations in food demand is important to maintaining a competitive edge in the market. From the bountiful harvests of summer to the cozy comforts of winter, each season brings its own...
Want to stay in the loop for industry updates and CJR content?
Sign up to receive free updates and tips.