News & Industry Updates
Keeping Up with Changing Consumer Demands

Keeping Up with Changing Consumer Demands

At CJR Wholesale & DairyCentral, we’ve seen firsthand how rapidly consumer demands can change. The modern customer is not only concerned with taste and convenience but is increasingly prioritizing health, wellness, and sustainability. Our commitment to keeping up...

Keeping Up with Changing Consumer Demands

At CJR Wholesale & DairyCentral, we’ve seen firsthand how rapidly consumer demands can change. The modern customer is not only concerned with taste and convenience but is increasingly prioritizing health, wellness, and sustainability. Our commitment to keeping up...

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News & Industry Updates

Keeping Up with Changing Consumer Demands

At CJR Wholesale & DairyCentral, we’ve seen firsthand how rapidly consumer demands can change. The modern customer is not only concerned with taste and convenience but is increasingly prioritizing health, wellness, and sustainability. Our commitment to keeping up...

CJR Wholesale Shines at the GIC 2024 Tradeshow

Toronto, ON – CJR Wholesale, Ontario’s leading independent wholesale grocery distributor, made a notable impression at the 2024 Grocery Innovations Canada (GIC) Tradeshow on October 29-30. Known as a one-stop shop for high-quality grocery, frozen, and dairy products,...

CJR Wholesale Showcases Success at CHFA 2024 in Toronto

CHFA 2024 Recap | CJR Wholesale  Toronto, ON – CJR Wholesale attended the Canadian Health Food Association (CHFA) tradeshow in Toronto on September 21st and 22nd, 2024, marking another successful event for the company. This year’s tradeshow provided CJR Wholesale...

Preparing Your Business For Back To School

As summer draws to a close, the back-to-school season kicks into high gear, bringing a surge in demand for a wide range of products. For food service, this is an opportunity not just to stock up, but to strategically plan and maximize sales. At CJR Wholesale &...

Tips & Insights

Optimizing Your Inventory During Peak Seasons

As the New Year approaches, restaurant and grocery stores face one of the busiest times of the year. From preparing for surges in customer demand to managing supply chain complexities, ensuring that your shelves and kitchens are fully stocked—and not overstocked—can...

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