Tag: food news

Inside a CJR warehouse a forklift loads boxes of food

Three Reasons Canadians are Buying Local

The COVID-19 pandemic has changed how we go about our daily lives. It has affected how we travel, work, interact and of course how we shop. Within a short period of time, grocery shopping, once a routine errand has now become a strange and unfamiliar experience. From buying more online to searching out local products,…

gloved hands picking up shopping bags during covid-19

How COVID-19 Is Changing Consumer Behavior

Successful businesses have always known the importance of aligning their operations with trending consumer behaviours. As society progresses, the needs and expectations of consumers often adjust as well. From new information becoming accessible to the growth of social influence, there are numerous reasons for why we might change the way we consume. The outbreak of…

ethnic spices

The Demand for Diverse Grocery Products in Canada

The demand for diverse grocery offerings is greater than ever. Currently, most traditional grocery stores offer an international or ethnic aisle, and communities, large and small, from Vancouver to Milton, Ontario are welcoming international grocery stores containing a vast array of product lines, produce and dry goods that are often unavailable through traditional vendors. Once…

fresh food

Canadian Food is Changing: the evolution of the Canadian Food Guide

Canada’s Food Guide was born in 1942. At the time, its focus was on improving the health of Canadians and preventing nutritional deficiencies, while citizens were subject to wartime food rationing protocols. Since then, the food guide has transformed many times but its primary focus remains the same: helping Canadians stay on top of their…