by dave | May 20, 2022 | Food Insights
Meal kits surged in popularity during the early days of the pandemic as lockdowns kept people at home and searching for new meal ideas. These kits offered a convenient solution for those wanting to try new recipes or learn how to cook. However, as consumer habits...
by dave | Jan 24, 2022 | Food Insights
Consumers are continuing the search for meals that are prepared ethically, have high nutritional value and can be delivered in an eco-friendly fashion, but preferably in less than an hour or it’s free. These five trends are all on-brand for 2022: Vegetarian, But Make...
by dave | Apr 10, 2021 | Food Insights
Many grocery workers, once hailed heroes, are struggling with anxiety as they continue to go to work as stay-at-home orders are in place. Called essential workers at the start of the pandemic, now supermarket employees are feeling forgotten. The vaccine rollout is...
by dave | Mar 20, 2021 | Food Insights
As Canadians become more and more interested in the environmental impact of the supply chain, companies like wholesalers can take action now to become top contenders among today’s concerned buyers. Consumers are making their choices not only based on the quality of...
by dave | Jul 14, 2020 | Food Insights
Successful businesses have always known the importance of aligning their operations with trending consumer behaviours. As society progresses, the needs and expectations of consumers often adjust as well. From new information becoming accessible to the growth of social...
by dave | May 28, 2020 | Food Insights
What can grocers expect after COVID-19? Amid the ongoing COVID-19 pandemic, grocery shopping has changed from being a routine errand to a logistical minefield. With social distancing and an emphasis on safe sanitary practices, grocery stores have had to adapt to...
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