The COVID-19 pandemic fundamentally changed how we approach our daily lives, and years later in 2025, its impact continues to shape our routines, especially how we shop for groceries. What began as a crisis driven shift toward buying locally and focusing on...
Successful businesses have always known the importance of aligning their operations with trending consumer behaviours. As society progresses, the needs and expectations of consumers often adjust as well. From new information becoming accessible to the growth of social...
We are living and eating in a millennial world. Thanks to the largest consumer demographic (those born in the early 1980s to 2004) we have seen major shifts in the way food is ordered, prepped, and consumed over the last few years. It shouldn’t come as a surprise...
Canadian food trends for last summer included fried chicken, meal kits, mushrooms and super lattes. Here are some of the major hits so far this year: Plant-Based Cuisine With environmental concerns rising, sustainable diets are at an all-time high. The 2019 Food Guide...
2018 proved to be a complex year for grocery retailers and food manufacturers, as disruptions are quickly changing the game in an industry that’s notoriously slow to adapt. Here are the top trends that will continue to shape how grocery will look in 2019. Rising...
Recent Comments